Wednesday, November 24, 2010

Pumpkin Doughnut Muffins

This is from The Pioneer Woman's Tasty Kitchen. My new Favorite site thanks to Janey!!

Prep Time: 10 Min.
Cook Time: 25 Min.
12 servings

Ingrediants
1-½ cup All-purpose Flour
1-½ teaspoon Baking Powder
1 teaspoon Pumpkin Pie Spice
½ teaspoons Salt
½ cups Sugar
1 stick Butter
1 whole Egg
1 cup Canned Pumpkin (not Pie Filling)
1 teaspoon Vanilla
½ cups Milk
½ cups Sugar
1 teaspoon Pumpkin Pie Spice
1 teaspoon Cinnamon
1 stick Butter, Melted

Preparation Instructions

In a mixing bowl, stir together flour, baking powder, 1 teaspoon of pumpkin pie spice, and salt; set aside.
In a separate bowl, cream together 1/2 cup sugar, butter and egg. Mix in pumpkin and vanilla.
Add flour mixture and milk alternately to the creamed mixture, beating well.
Fill 12 greased muffin cups 2/3 full (don’t use paper baking cup liners).

Bake at 350F for 20 to 25 minutes or until golden brown.

Combine 1/2 cup sugar, 1 teaspoon of pumpkin pie spice and cinnamon. While muffins are still hot out of the oven, submerge in melted butter, and then roll in sugar ‘n spice mixture until coated. Serve warm.

Sunday, November 7, 2010

Potatoe Soup

Josh's Mom makes this and it is so yummy, and way easy, even I can do it

6-10 Potatoes (depending on how much you want)
1 lb sausage browned, oil rinsed off
Corn (1 can or small bag of frozen)
1 bag frozen veggies (carrots, cauliflower, brocoli)
3-5 packets Country Gravy Mix

Potatoes: wash and peel, cut into a little larger than bite size chunks. Boil until soft (not mushy, cause once you start mixing everything in, you will have mashed potatoes with sausage and veggies :) )

Mix the Gravy mix with milk in a small bow, be sure all clumps are out.

Once potatoes are done, drain most but not all of the water, I usually save some aside in case I drained too much, then I can add it back.
Add the vegies and sausage and stir.
Add Gravy mix
This is where it gets tricky, it should be a little thick but not too thick, it should still be like a soup. If it is too thick you can add more water or milk until it is at the right consistency that you like.

We top it with some cheese and enjoy. Also good to serve with muffins.